Services [Calories On Your Menu]

Services
	Restaurant Branding & Design
	Retail Design
	Menuboard Design
	MenuOptimizer™
	Branding/Positioning
	COZI® Analysis
	Zone Merchandising Boot Camp
	Architecture
	Consumer Research
	Packaging Design & Retail Merchandising

Calories on Your Menu… Address Now, or Pay Later

The Time is Coming A number of states and municipalities have passed legislation requiring calorie count and nutritional information on menus and menuboards. More are in the works. There's even talk of federal legislation! Restaurant operators need to redesign their menus and menuboards to be in compliance with existing and pending legislation and legal requirements, or risk heavy fines. And these changes must be done in a way that does not undermine sales or slow down the order process. We’re Menu Strategists For decades King-Casey has specialized in developing optimized menuboard and menu systems for QSR, fast casual and casual dine restaurants. We have profound knowledge of consumer insights and design strategies that can be applied to realize real and measurable business results. King-Casey draws on this knowledge and expertise when developing menu strategies and designs that comply with new federal and state statutes. To read more about menu and menuboard enhancement click here. King-Casey Will Deliver Results Deliver on time compliance with federal and state on-menu calorie and nutritional regulations Re-engineer your menu to optimize sales and margin in today's battered economy Create improved customer satisfaction derived from your menu's nutritional education Ensure a favorable consumer perception of your brand for proactively addressing health and wellness Call today for more information Contact King-Casey now to see how we can help strengthen the selling power of your menu while complying with federal and state nutritional legislation. Contact Howland Blackiston, Principal at King-Casey. Call +1 (203) 571-1776, email hblackiston@king-casey.com
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The Hidden Goldmine

Download New King-Casey Research Report on Menuboard Enhancement.

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King-Casey 25 Sylvan Road South Westport, CT 06880 Phone: 203- 571-1776 Email: innovators@king-casey.com
King-Casey-Arabia 391 Prince Sultan Street, Olaya, PO Box 999 Riyadh 11361 Kingdom of Saudi Arabia
Phone: +966 14736656 Mobile: +966 565103993 Email: ziad.k@king-casey-arabia.com

King-Casey is retail design and branding company providing design and consulting services relative to strategic branding, retail merchandising, store merchandising, zone merchandising, retail store design, retail and store assessment, retail display, consumer research, customer feedback, focus groups, videography, branding, identity development, packaging design, and package design. King-Casey’s expertise includes work with QSR, Fast Casual and Casual Dine restaurants. King-Casey provides restaurant design, restaurant merchandising, restaurant branding, restaurant menuboards, menu board, visual merchandising and design, menu consulting, menu design, menuboard systems analysis, menuboard design, menu board design, menuboard consulting, menu board enhancement, drive-thru assessment, and drive-thru design. At the heart of King Casey’s approach is our COZI methodology (customer operating zone improvement) which ensures effective retail strategies, retail design, merchandising strategies and results in lasting customer loyalty.